Back Home In Louisiana Bistro 6301

          My talented son Andre and beautiful daughter in law Amy just opened their own restaurant,in Shreveport, where Andre had been excutive chef for several years.  A dream come true since their cooking school days here in Paris.   I miss the times they were here, our sunday dinners together, and hearing everyday what they cooked.  We still go to their school when they have " les portes ouvert" to gorge on the students delightful confections.  Ecole Superior de la Cuisine Francais is a part of the Ecole Ferrandi, where some of the best French trained chefs graduate, like my son Chef Andre and Amy!   Bravo Amy and Andre!!!!

Comments

[andre]

thanks mom